Savor our delicious handmade gluten-free (GF) Oatmeal Raisin Maple cookies. A cozy and delightful blend of rolled organic oats, maple, natural raisins and a carefully balanced blend of natural spices, sourced to create this yummy cookie, topped off with fleur de sel (sea salt)! All our cookies are handmade, preservative-free with organic ingredients.
All our yummy cookies are handmade with organic & natural ingredients, no preservatives, non-GMO, and are sustainably packaged. All our cookies are individually wrapped. Cookies are chunky, approximately 3” wide, crispy outside, chewy inside.
INGREDIENTS: GF organic rolled oats, GF Flour Blend (GF whole grain brown rice flour, GF white rice flour, GF potato starch, GF whole grain sorghum flour, GF tapioca flour, xanthan gum), butter, brown cane sugar, natural raisins, organic eggs, pure vanilla extract, natural spices, GF baking powder, baking soda, sea salt - Contains Butter, Eggs
COOKIE CARE: All our handmade cookies are preservative-free and are truly delicious at any temperature! Savor them in whichever setting your choose - room temperature, warm or cool. If you do not plan to eat your cookies right away, please note the following suggestions to keep your cookies fresh:
ROOM TEMPERATURE: Keep your cookies in an airtight container for 1 week. FROZEN: Freeze your cookies for up to 2 weeks in an airtight container. Thaw in your refrigerator before serving. HEATING: Warm gently at 275 F for approx. 2-4 minutes to desired gooey.
ALLERGEN NOTICE: All Patti's Bake Shop cookies are made by hand, using a dedicated use certified commercial kitchen, located in a facility that also processes dairy, soy, tree nuts, peanuts, wheat, sesame, sulfur. While we take every precaution to prevent cross-contamination, we are not an allergen-free bakery.
